A restaurant group's equipment problem is a coverage problem: dozens of branches, each with the same twenty machines, and no engineer standing in any of them. Solmex lets branch staff report and log from a phone, and gives the group one queue across all of it.
Restaurants
Because every branch is built from the same asset types, one service template and one checklist cover the whole chain. Write the fridge temperature check once and it runs in every branch, with each result signed against that branch's own machine.
Service plans and inspection checklists are templates assigned to machines, not documents copied per site. Change the template and every branch is on the new version.
Branch staff report a fault in one tap and log the daily checks from a phone. Field seats are free on every plan, so nobody is left out to save a licence.
Parts and labour post against the machine and roll up to the branch, so the branch with a fryer being repaired every month is visible rather than anecdotal.
Send one branch's equipment list and your daily temperature sheet. We will run it as a template on a phone.
NO COMMITMENT · YOUR DATA STAYS YOURS